http://www.naturalnews.com/034703_orange_juice_flavor_packs_ingredients.html
Oranges have their
seasons, sometimes it’s not their time, then how does “100 percent pure” orange
juice can taste delicious during the entire year, and not only during orange
season? The answer is because processed orange juice which you are drinking may
not be pure orange.
The special flavor inside
it is from the "secret
ingredient" which orange juice companies do not have to put it on
the label.
In your glass of orange juice there is a secret which has been recently
been discovered. Even though your carton may say "not from
concentrate," the juice the juice has probably sat for a year in a huge
vat so all the oxygen can be removed from it. With this method juice can be
preserved and distributed during the course of an entire year. Taking out the
oxygen removes the flavor with it so juice makers have to put back the flavor
using flavor packs which have many chemicals. According to Hamilton, if someone
tasted the orange juice coming out of these tanks, it would taste like pure
sugar water, not orange juice.To make the juice taste much better, orange juice processors add "flavor
packs" to the juice. It is consisted of many chemicals which are oils essences
derived from orange byproducts.
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